Tksuyuic

Friday, November 15, 2024

Nectarine Banana Blackberry Ice Pops

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<div>These refreshing ice pops combine the sweetness of nectarines, bananas, and blackberries with the subtle flavor of coconut water for a delightful frozen treat. </div>

<h3>Ingredients:</h3>

<ul>

<li>2 nectarines, diced</li>

<li>2 ripe bananas</li>

<li>1 cup blackberries</li>

<li>1/4 cup honey</li>

<li>1 cup coconut water</li>

</ul>

<h3>Instructions:</h3>

In a blender, combine diced nectarines, ripe bananas, blackberries, honey, and coconut water

Blend until smooth

Pour the mixture into ice pop molds

Insert ice pop sticks into each mold

Freeze for at least 4 hours or until completely frozen

Once frozen, remove the ice pops from the molds and serve immediately

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Tuesday, November 12, 2024

Triple Chocolate Brownies

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<div>Indulge in the ultimate chocolate experience with these decadent triple chocolate brownies. Rich cocoa powder combined with three types of chocolate chips create a melt-in-your-mouth treat that's perfect for any chocolate lover. </div>

<h3>Ingredients:</h3>

<ul>

<li>1/2 cup unsalted butter</li>

<li>1 cup granulated sugar</li>

<li>2 large eggs</li>

<li>1 teaspoon vanilla extract</li>

<li>1/3 cup unsweetened cocoa powder</li>

<li>1/2 cup all-purpose flour</li>

<li>1/4 teaspoon salt</li>

<li>1/4 teaspoon baking powder</li>

<li>1/2 cup semisweet chocolate chips</li>

<li>1/2 cup milk chocolate chips</li>

<li>1/2 cup white chocolate chips</li>

</ul>

<h3>Instructions:</h3>

Preheat oven to 350F 175C

Grease and flour an 8-inch square baking pan

In a microwave-safe bowl, melt the butter in 30-second intervals until fully melted

Stir in sugar, eggs, and vanilla extract until well combined

Mix in cocoa powder, flour, salt, and baking powder until just combined

Fold in semisweet, milk, and white chocolate chips until evenly distributed

Pour the batter into the prepared pan and spread it evenly

Bake in preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs

Allow the brownies to cool completely in the pan before cutting into squares

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Sunday, November 10, 2024

Sweet Potato Tandoori Salad

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<div>This salad is colorful and tastes great. It has roasted sweet potatoes, tandoori spices, and a creamy yogurt dressing. Great for a tasty and healthy meal. </div>

<h3>Ingredients:</h3>

<ul>

<li>2 medium sweet potatoes, peeled and cubed</li>

<li>2 tablespoons tandoori spice mix</li>

<li>2 tablespoons olive oil</li>

<li>Salt and pepper to taste</li>

<li>1 cup cherry tomatoes, halved</li>

<li>1/2 cucumber, diced</li>

<li>1/4 red onion, thinly sliced</li>

<li>1/4 cup fresh cilantro, chopped</li>

<li>1/4 cup plain yogurt</li>

<li>1 tablespoon lemon juice</li>

<li>1 clove garlic, minced</li>

<li>1 teaspoon honey</li>

<li>Mixed greens for serving</li>

</ul>

<h3>Instructions:</h3>

Preheat the oven to 400F 200C

In a bowl, combine the sweet potato cubes, tandoori spice mix, olive oil, salt, and pepper

Toss to coat evenly

Spread the seasoned sweet potatoes on a baking sheet and roast for 20-25 minutes or until tender and slightly crispy, stirring once halfway through

While the sweet potatoes are roasting, prepare the dressing

In a small bowl, mix together the yogurt, lemon juice, minced garlic, honey, and a pinch of salt

Once the sweet potatoes are done, remove them from the oven and let them cool slightly

In a large salad bowl, combine the roasted sweet potatoes, cherry tomatoes, diced cucumber, thinly sliced red onion, and fresh cilantro

Drizzle the yogurt dressing over the salad and gently toss to coat all the ingredients

Serve the Sweet Potato Tandoori Salad on a bed of mixed greens

Garnish with extra cilantro if desired

Enjoy!

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Friday, November 8, 2024

Cold Brew Cocktail

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<div>Indulge in the rich flavors of cold brew coffee blended with vodka and coffee liqueur for a refreshing and caffeinated cocktail experience. </div>

<h3>Ingredients:</h3>

<ul>

<li>2 oz cold brew coffee concentrate</li>

<li>1 oz vodka</li>

<li>1/2 oz coffee liqueur</li>

<li>1/2 oz simple syrup</li>

<li>Ice cubes</li>

<li>Coffee beans for garnish</li>

</ul>

<h3>Instructions:</h3>

Put ice cubes in a cocktail shaker

To the shaker, add vodka, coffee liqueur, cold brew coffee concentrate, and simple syrup

Good shaking for about 15 to 20 seconds, or until cold

Pour the mixture through a strainer into a glass that has been chilled and filled with ice cubes

Put some coffee beans on top to finish it off

Serve and have fun!

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Tuesday, November 5, 2024

Instant Pot Cranberry Sauce

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<div>Enjoy the perfect blend of sweet and tart flavors with this quick and easy Instant Pot Cranberry Sauce. Ideal for Thanksgiving or any festive occasion! </div>

<h3>Ingredients:</h3>

<ul>

<li>12 oz fresh cranberries</li>

<li>1 cup granulated sugar</li>

<li>1/2 cup orange juice</li>

<li>1/4 cup water</li>

<li>1 tsp orange zest</li>

<li>1/2 tsp cinnamon</li>

<li>1/4 tsp nutmeg</li>

<li>Pinch of salt</li>

</ul>

<h3>Instructions:</h3>

Rinse cranberries under cold water and remove any stems or debris

In the Instant Pot, combine cranberries, sugar, orange juice, water, orange zest, cinnamon, nutmeg, and a pinch of salt

Close the lid, set the valve to sealing position, and select 'Manual' or 'Pressure Cook' for 5 minutes at high pressure

Once the cooking cycle is complete, allow natural pressure release for 10 minutes, then quick release any remaining pressure

Open the lid, stir the cranberry sauce, and let it cool to room temperature

It will thicken as it cools

Transfer the cranberry sauce to a serving dish, refrigerate until ready to serve

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Saturday, November 2, 2024

Blood Orange & Thyme Margaritas

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<div>This Blood Orange & Thyme Margarita combines the citrusy sweetness of blood oranges with the herbal notes of fresh thyme, resulting in a refreshing and sophisticated cocktail. It's perfect for entertaining or simply unwinding after a long day. </div>

<h3>Ingredients:</h3>

<ul>

<li>2 oz tequila</li>

<li>1 oz triple sec</li>

<li>1 oz fresh blood orange juice</li>

<li>1/2 oz fresh lime juice</li>

<li>1/2 oz simple syrup</li>

<li>2-3 sprigs fresh thyme</li>

<li>Ice cubes</li>

<li>Salt for rimming, optional</li>

</ul>

<h3>Instructions:</h3>

Mix the fresh thyme, lime juice, and simple syrup in a shaker

Blood orange juice, triple sec, and tequila should all be put into the shaker

Put ice cubes in the shaker and shake it very hard for 15 to 20 seconds

It should be strained into a glass with a salty edge that is full of ice

If you want, you can add a sprig of thyme and a slice of blood orange as a garnish

Serve right away and enjoy!

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Thursday, October 31, 2024

Paleo Apple Cider Donuts GF, DF - The Nourishing Home

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<div>These Paleo Apple Cider Donuts are gluten-free, dairy-free, and bursting with fall flavor. Made with almond and coconut flours, maple syrup, and fresh apple cider, they are a wholesome treat perfect for breakfast or snacking. </div>

<h3>Ingredients:</h3>

<ul>

<li>2 cups almond flour</li>

<li>1/4 cup coconut flour</li>

<li>1 tsp baking soda</li>

<li>1 tsp ground cinnamon</li>

<li>1/4 tsp ground nutmeg</li>

<li>1/4 cup coconut oil, melted</li>

<li>1/4 cup maple syrup</li>

<li>1/4 cup apple cider</li>

<li>2 large eggs</li>

<li>1 tsp vanilla extract</li>

<li>1 cup grated apple about 1 medium apple</li>

</ul>

<h3>Instructions:</h3>

Preheat oven to 350F 175C

Grease a donut pan with coconut oil

In a large bowl, whisk together almond flour, coconut flour, baking soda, sea salt, cinnamon, and nutmeg

In another bowl, whisk together melted coconut oil, maple syrup, apple cider, eggs, and vanilla extract

Add wet ingredients to dry ingredients and stir until well combined

Fold in grated apple

Spoon the batter into the prepared donut pan, filling each cavity about 3/4 full

Bake for 18-20 minutes, or until donuts are golden brown and a toothpick inserted into the center comes out clean

Allow donuts to cool in the pan for 5 minutes before transferring to a wire rack to cool completely

Optional: Dust cooled donuts with cinnamon or drizzle with a glaze made from coconut butter and maple syrup

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Tksuyuic

Friday, November 15, 2024

Nectarine Banana Blackberry Ice Pops

Tuesday, November 12, 2024

Triple Chocolate Brownies

Sunday, November 10, 2024

Sweet Potato Tandoori Salad

Friday, November 8, 2024

Cold Brew Cocktail

Tuesday, November 5, 2024

Instant Pot Cranberry Sauce

Saturday, November 2, 2024

Blood Orange & Thyme Margaritas

Thursday, October 31, 2024

Paleo Apple Cider Donuts GF, DF - The Nourishing Home

Nectarine Banana Blackberry Ice Pops

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