Cheese Crab Dip

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  <meta itemprop="name" content="Cheese Crab Dip">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Dua F"><meta itemprop="url" content="https://www.duafrey.com/"></span><br>

                  

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   <meta itemprop="prepTime" content="PT10M">

   <meta itemprop="cookTime" content="PT30M">

   <meta itemprop="totalTime" content="PT40M">

   <meta itemprop="keywords" content="CrabDip, CheeseDip, PartyFood">

   <meta itemprop="ratingValue" content="5">

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  <br><div><span itemprop="description">A delicious dip made with lump crab meat and a mix of cheeses that is great for parties and get-togethers.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">8 oz cream cheese, softened</span></li>

   <li><span itemprop="ingredients">1 cup shredded cheddar cheese</span></li>

   <li><span itemprop="ingredients">1/4 cup mayonnaise</span></li>

   <li><span itemprop="ingredients">1/4 cup sour cream</span></li>

   <li><span itemprop="ingredients">1/2 cup lump crab meat</span></li>

   <li><span itemprop="ingredients">1/4 cup grated Parmesan cheese</span></li>

   <li><span itemprop="ingredients">1 tbsp Worcestershire sauce</span></li>

   <li><span itemprop="ingredients">1 tsp garlic powder</span></li>

   <li><span itemprop="ingredients">1/2 tsp onion powder</span></li>

   <li><span itemprop="ingredients">1/4 tsp paprika</span></li>

   <li><span itemprop="ingredients">Salt and pepper to taste</span></li>

   <li><span itemprop="ingredients">Chopped fresh parsley for garnish</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Warm the oven up to 190C 375F</span></p>

   <p><span itemprop="recipeInstructions">Mix the crab meat, cream cheese, cheddar cheese, mayonnaise, sour cream, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and pepper in a bowl</span></p>

   <p><span itemprop="recipeInstructions">Put the mixture in a baking dish and make sure it's spread out evenly</span></p>

   <p><span itemprop="recipeInstructions">Put the dip in the oven for 25 to 30 minutes, or until it's hot and bubbly</span></p>

   <p><span itemprop="recipeInstructions">Before serving, sprinkle with chopped fresh parsley</span></p>

   <p><span itemprop="recipeInstructions">Warm it up and serve it with vegetables, crackers, or bread</span></p>

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