Chocolate Cherry Cookies Drizzled with Chocolate

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  <meta itemprop="name" content="Chocolate Cherry Cookies Drizzled with Chocolate">

  <span itemprop="author" itemscope itemtype="https://schema.org/Person"><meta itemprop="name" content="Reagan Barton"><meta itemprop="url" content="https://www.reaganbarton.com/"></span><br>

                  

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   <meta itemprop="prepTime" content="PT20M">

   <meta itemprop="cookTime" content="PT10M">

   <meta itemprop="totalTime" content="PT30M">

   <meta itemprop="keywords" content="sweettreats, indulgentdesserts, decadentcookies">

   <meta itemprop="ratingValue" content="4.6">

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  <br><div><span itemprop="description">Indulge in the perfect combination of chocolate and cherries with these delightful cookies. They are soft, chewy, and loaded with three types of chocolate chips for an extra decadent treat.<br></span></div>

  <br><span class="recipe-schema-ingredients"><h3>Ingredients:</h3></span>

  <ul>

      <li><span itemprop="ingredients">1 cup 2 sticks unsalted butter, softened</span></li>

   <li><span itemprop="ingredients">1 cup granulated sugar</span></li>

   <li><span itemprop="ingredients">2 large eggs</span></li>

   <li><span itemprop="ingredients">1 teaspoon vanilla extract</span></li>

   <li><span itemprop="ingredients">2 cups all-purpose flour</span></li>

   <li><span itemprop="ingredients">1/2 cup cocoa powder</span></li>

   <li><span itemprop="ingredients">1 teaspoon baking soda</span></li>

   <li><span itemprop="ingredients">1/2 teaspoon salt</span></li>

   <li><span itemprop="ingredients">1 cup dried cherries</span></li>

   <li><span itemprop="ingredients">1 cup semisweet chocolate chips</span></li>

   <li><span itemprop="ingredients">1/2 cup white chocolate chips</span></li>

   <li><span itemprop="ingredients">1/4 cup milk chocolate chips</span></li>

  </ul>

  <h3>Instructions:</h3>

     <p><span itemprop="recipeInstructions">Turn the oven on to 350 degrees Fahrenheit 175 degrees Celsius and line a baking sheet with parchment paper</span></p>

   <p><span itemprop="recipeInstructions">Beat the softened butter and granulated sugar in a sizable mixing bowl until the mixture is light and fluffy</span></p>

   <p><span itemprop="recipeInstructions">Beat the butter-sugar mixture thoroughly after adding the eggs and vanilla extract</span></p>

   <p><span itemprop="recipeInstructions">Mix the cocoa powder, baking soda, salt, and all-purpose flour in a different bowl</span></p>

   <p><span itemprop="recipeInstructions">Mixing until a dough forms, gradually add the dry ingredient mixture to the wet ingredients</span></p>

   <p><span itemprop="recipeInstructions">Mix the semisweet chocolate chips, white chocolate chips, and dried cherries into the cookie dough</span></p>

   <p><span itemprop="recipeInstructions">Leaving enough space between each cookie, drop spoonfuls of cookie dough onto the baking sheet that has been prepared</span></p>

   <p><span itemprop="recipeInstructions">Bake for 10 to 12 minutes, or until the centers are still soft but the edges are set, in a preheated oven</span></p>

   <p><span itemprop="recipeInstructions">After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to finish cooling</span></p>

   <p><span itemprop="recipeInstructions">While the cookies cool, in a bowl that is safe to be placed in the microwave, melt the milk chocolate chips in 30-second increments, stirring after each to ensure that the mixture is smooth</span></p>

   <p><span itemprop="recipeInstructions">Over the cookies that have cooled, pour the melted milk chocolate</span></p>

   <p><span itemprop="recipeInstructions">Before serving, let the chocolate drizzle set</span></p>

   <p><span itemprop="recipeInstructions">Savor these mouthwatering Chocolate Cherry Cookies!</span></p>

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